A young Nebbiolo from Valtellina with a small percentage of Merlot and Barbera, that makes this wine unique.
The maceration on the pomace is short and the alcoholic fermentation, after pressing, ends its course in “liquid”.
The tannins are less intrusive and the ruby red colour, with violet reflections, reveals intense young fruity aromas, and a spicy note.
Aging Potential: 2/3 years
Aging: 6 months and exclusively in steel.
Appellation: Alpi Retiche IGT
Bottle size: 0.75
Grape: Nebbiolo (Chiavennasca)
Pairing: Pasta, meat, cheese
Production: 4,000 bottles
Serve: 16-18 °C
Type of wine: Red
Among the vineyards of Valtellina was born La Spia, whose name is linked to the eponymous rocky rib located in the sub-area Sassella, a spotting and control post since the time of domination of Graubünden.Find out more
In 1962 the family Rigamonti bought the property on the hill focusing on the production of Chiavennasca grape (Nebbiolo). In the last years the production grown from 5,000 to 15,000 bottles per year, always thinking about delivering a really high quality wine.