Wine produced exclusively from Vernaccia grapes coming from Montagnana vineyards.
Slow and soft pressing is preceded by a 48-hours cold maceration.
A long fermentation follows at controlled temperature of 16° and a permanence of approx. 10 months on lees with weekly pumping-over and bâtonnages.
Use 10% of wood-refined Vernaccia completes the path and, once bottled, follows a glass-refinement of approx. 12 months.
Aging Potential: 5 years
Aging: Stainless steel
Appellation: VERNACCIA DI SAN GIMIGNANO D.O.C.G. SELEZIONE MONTAGNANA
Bottle size: 0.75
Pairing: Risotto, delicately flavoured dishes, aperitivo, white meat.
Production: 3,000 bottles
Serve: 12/14 °C
Type of wine: White
Il Palagione is a Tuscan family-run business located in the southern part of the town of San Gimignano. Their philosophy is strictly organic production and the harvest is severely hand-made.Find out more
The family-run business and the strictly organic production of Tuscan Excellencies like Vernaccia di San Gimignano and Chianti dei Colli Senesi as well as the extra virgin olive oil are their most authentic business card.