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La Ricolla

Toseo Ciliegiolo

Red wine from Liguria

Alcohol: 13,50%
Grape: Ciliegiolo, Sangiovese
Production: 5,000 bottles
awards Toseo Ciliegiolo

14.50

Toseo means Tolceto, the area of this vineyard, a mix of Ciliegiolo (“cherry”) and Sangiovese.

Spontaneous femrentation on the lees – 10/14 days, long battonage and aging in steel until July when it goes into the bottle.

No filtration and no added sulfites.

Tasting note

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Alcohol

Aging Potential: 2/3 years

Aging: On the lees for all the maceration period and long battonage and stainless steel

Alcohol: 13,50%

Bottle size: 0.75

Grape: Ciliegiolo, Sangiovese

Harvest: 2018

Production: 5,000 bottles

Region: Liguria

Serve: 16/18°C

Type of wine: Red

La Ricolla

Daniele, founder of La Ricolla, truly loves his land and that's why he decided to adopt the principles of biodynamics. All the passion goes into his wines, unique wines that have a recognizable identity and personality.

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ABOUT THE WINERY

The vineyards

6 vineyards for a total of 5 hectares, in Tigullio (Genova) between La Ricolla company tells a story that has its roots in distant times. Passion and respect are the main values, from the work in the vineyard to the cellar, reducing to the minimum the man intervention.

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